If you’ve lived on Hilton Head Island for more than a week, you’ve likely heard the name Pomodori. Chef Amanda Russ’s original Italian Eatery has become a local legend, known for its intimate atmosphere, hand-rolled pasta, and the kind of authentic flavors that transport you straight to a kitchen in Calabria.
But what happens when you crave that same culinary magic without the need for a reservation or a formal sit-down dinner? Enter Pomodori Too!, the high-energy, casual sister restaurant that is quickly becoming the island’s favorite “come as you are” Italian destination.
Same Heart, Different Vibe
The philosophy behind Pomodori Too! is simple: take everything people love about the original—the high-quality ingredients, the family-kept recipes, and the exceptional service—and strip away the white tablecloths.
Located just a stone’s throw from the original, Pomodori Too! caters to the local on the go, the family coming off the beach, and the foodie who wants a world-class meatball sub without the three-week wait for a table.
What to Expect:
- The Food: Expect the same “Greatest Hits” that put Chef Amanda on the map. We’re talking rich, slow-simmered sauces, vibrant pestos, and that signature focaccia.
- The Setting: It’s bright, airy, and unpretentious. Whether you’re grabbing a quick lunch or picking up a massive spread for a dinner party at home, the environment is designed for ease and speed.
- No Fuss: The biggest differentiator? The casual nature. It fills the gap for those who want “Pomodori quality” on a Tuesday night in their flip-flops.
The Perfect Hybrid
Pomodori Too! isn’t just a “takeout version” of the original; it’s a standalone experience. By offering a more streamlined menu and a counter-service or quick-casual flow, it allows the kitchen to focus on consistency and accessibility. It’s the answer to the age-old Hilton Head dilemma: “I want really good Italian, but I don’t want to dress up.”
Whether you’re a long-time devotee of the original Eatery or a newcomer looking for the best sandwich on the island, Pomodori Too! delivers the goods with a side of that famous Lowcountry hospitality.